The Wild Economist
Published in
In 2006, Mark Boyle reached a crossroads. The Irishman had spent six years studying economics so knew pretty much everything there was to know about consumers, corporations, networks and nations.…
Lifestyle
Bea Johnson’s Zero Waste Path to Happiness
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Sublime: Was there a turning point in your life that made you decide to lead a Zero Waste lifestyle? Bea Johnson: It is downsizing that triggered our rethinking. The transformation…
Elemental Happiness
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Unearthing the Essence of Purpose: A Captivating Sublime Magazine Interview with Sir Ken Robinson on his Unveiling book – “Finding your Element” Sublime: What is your personal element? Ken Robinson:…
Fast Track
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To put things in perspective, journeys by train produce 70-90% less carbon than flying and research indicates that when released higher in the atmosphere the contribution to global warming at…
Green City, Blue Trees
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As part of the City of London Festival, which took place earlier this week, Trees for Cities, a charity concerned with deforestation, set up an art installation in collaboration with…
Ground Control
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This welcome reissue of Ground Control includes a new chapter on the imminent London Olympics. It is the perfect addition to a book that seeks to raise the profile of…
Splinter City
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Designer James McNabb was in the early stages of a complicated woodworking project when he idly picked up a piece of scrap wood. He turned on his band saw and…
The Modern Cubicle
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Eco-friendly Architect Michael Jantzen has created a solution to the work cubicle problem with his new self-customised and completely green E-Space office desk. The office space is made from organic…
A Green Hotel in a Foggy City
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Being the first LEED certified Green hotel in California, the Orchard Garden Hotel also leads in being the first hotel in San Francisco to utilize a guestroom key card that controls each room’s lighting and mechanical systems.
